The Black Spruce — Restaurant in Norris Point

Reviews of The Black Spruce

• Colton

  Added 2015.03.15

  Had the market fish (halibut) and a Cesar salad which had an amazing avacado lime dressing.
• Hudson

  Added 2014.12.26

  I was told that it was a more “fine dining experience in an informal setting” and wasn’t surprised at all, by the service and the meal. The service is more refined/formal but we weren’t in out outdoor track pants/jeans. The service was not particularly warm but still polite and courteous. I would say the food was a little sub-par considering the expectations. Nothing was poorly done… the seafood was cooked perfectly; the salad was dressed appropriately etc but the flavours were somehow lacking. I was a little disappointed because I wasn’t wowed and for the price and the hype, I thought I would be. The meal was tasty but just didn’t give me that “wow factor” I was thinking it would.
• Gabriella

  Added 2014.11.28

  We didn’t make reservations and simply showed up and did manage to get a set. I don’t know how busy it is normally. The restaurant is part of an inn and we didn’t realize that until arrival. It’s also on the second floor.
• Avery

  Added 2014.11.28

  Very cute restaurant inside of a small inn.
• Charlotte

  Added 2014.03.04

  Gourmet food in a lovely resort settings. Pricy but worth it if you are looking to dine not just eat.
• Axel

  Added 2014.01.14

  Not cheap but really high quality. Great view of Bonne Bay from the dining room. Excellent seafood chowder.
• Leonardo

  Added 2013.12.18

  Great food in general. Outstanding food for the area.
• Luna

  Added 2013.11.09

  There's a very nice view from the windows - I wish they were larger.
• Evan

  Added 2013.07.01

  PHENOMENAL eating experience at The Black Spruce. The service was great and the food was off the charts. Even in typing this I begin to salivate as I rehash memories of curried mussels. The halibut was cooked to perfection and simply divine. My only disappointment was that the meal had to, eventually, come to an end. While the cost is not cheap, you will certainly get what you pay for - a joyous eating experience.